Let us cater your St. Patrick’s Day dinner with delicious Irish-inspired food prepared by our team at the Regency Conference Center!

To place your order please give us a call at 618-624-9999 or email bmertz@hmahotels.com by 2:00 PM on Friday afternoon, March 15th, 2019.

All catering orders must be picked up from the Regency by 3:00 PM on Sunday afternoon, March 17th, 2019.

Corn Beef and Cabbage Dinner

St. Patrick’s Day Pick Up Menu Options

Classic Corned Beef & Cabbage
$36.00

Paired with Irish soda bread and steamed cabbage with carrots. 

Feeds four to five duine fasta (adults).

Irish Stew
$30.00

Paired with Irish soda bread and steamed cabbage with carrots. 

Feeds four to five duine fasta (adults).

Shepard’s Pie
$22.00

Paired with Irish soda bread and steamed cabbage with carrots. 

Feeds four to five duine fasta (adults).

Call Our Catering Office at 618-624-9999 or Email Us by
2:00 pm on Friday, March 15th to Place Your Order!