The Regency Conference Center Easter Catering Banner

Enjoy your time with family and friends by letting The Regency Conference Center’s Executive Chef and his team of culinary experts prepare your Easter Sunday meal.

Orders will be taken until 3:00pm on Friday, April 19, 2019. Please call 618-624-9999, email Beth at, visit our Event Brite Page, or stop by our sales and catering office to place your order. Payment will be expected at the time of your order.

Pickup is available from 10:00am to 2:00pm on Sunday, April 21, 2019 at the kitchen entrance of the Regency Conference Center.

The Regency Easter Beef Sirloin Dinner

The Regency’s Easter Pick Up Menu features:

Choice of One

Traditional Glazed Spiral Cut Ham


Roast Sirloin of Beef


Choice of Three

Southern Style Green Beans with Bacon and Onion

Sweet Buttered Corn

Honey Glazed Carrots

Garlic Whipped Cream Cheese Mashed Potatoes and Gravy

Creamy Macaroni and Cheese

Potato Salad

Meal is Accompanied By:

Dinner Rolls and Butter Patties

Homemade Bread Pudding


Roast Beef Dinner to serve 8 to 10 people – $175.00

Ham Dinner to serve 10 to 12 people – $99.99

Additional Entrée (Either Roast Beef or Ham) – add $35.00

Extra Side – add $10.00

Plus 9.85% tax

Instructions for heating will be included in your pick up order.

Call Our Catering Office at 618-624-9999 , visit our Event Brite Page, or  Email Beth by 3:00pm on Friday, April 19th to Place Your Order!