Enjoy your time with family and friends by letting The Regency Conference Center’s Executive Chef and his team of culinary experts prepare your Easter Sunday meal.
Orders will be taken until 3:00pm on Friday, April 19, 2019. Please call 618-624-9999, email Beth at firstname.lastname@example.org, visit our Event Brite Page, or stop by our sales and catering office to place your order. Payment will be expected at the time of your order.
Pickup is available from 10:00am to 2:00pm on Sunday, April 21, 2019 at the kitchen entrance of the Regency Conference Center.
The Regency’s Easter Pick Up Menu features:
Choice of One
Traditional Glazed Spiral Cut Ham
Roast Sirloin of Beef
Choice of Three
Southern Style Green Beans with Bacon and Onion
Sweet Buttered Corn
Honey Glazed Carrots
Garlic Whipped Cream Cheese Mashed Potatoes and Gravy
Creamy Macaroni and Cheese
Meal is Accompanied By:
Dinner Rolls and Butter Patties
Homemade Bread Pudding
Roast Beef Dinner to serve 8 to 10 people – $175.00
Ham Dinner to serve 10 to 12 people – $99.99
Additional Entrée (Either Roast Beef or Ham) – add $35.00
Extra Side – add $10.00
Plus 9.85% tax
Instructions for heating will be included in your pick up order.